Travel Portland gives us a shout out in their February Media Update
West End Sprouts New Drinking and Dining Venues ” Farmers market favorite Petunia’s Pies & Pastries is opening a bakeryRead more
Bakery Grand Opening Date Announced!
We here at Petunia’s Pies and Pastries are about to open our doors for the first time, and we could not beRead more
Follow us to the new bakery location!
Follow us on a walk from Petunias Pies & Pastries location at the Portland State Farmers Market to our new location atRead more
PoMo’s Eat Beats calls Petunia’s bakery opening News to Chew!
“Southwest SW Alder: Lisa Clark of Petunia’s Pies and Pastries will open the vegan and gluten-free bakery’s first brick-and-mortar locaiton atRead more
The Oregonian Covers New Bakery!
“Petunia’s Pies & Pastries has become a popular vendor of all-vegan and gluten-free desserts at Portland-area farmers markets and Last Thursday events onRead more
Eater Covers New Bakery
“Gluten-free and vegan bakeryPetunia’s Pies & Pastries — which currently sells its goods at the Portland Farmers Market — will open a brick-and-mortarRead more
Lisa Appears on the Front Page of The Oregonian!
“Gluten-intolerant baker Lisa Clark was a freshman at the University of Oregon whenRead more
The Oregonian interviews Lisa!
Petunia’s Pies and Pastries offers delicious gluten-free and vegan desserts Lisa Clark, the owner of Petunia’s Pies & Pastries, bakes delicious dessertsRead more